Since 2007, Guillaume ARRAGON and his team suggest you a homemade Mediterranean cooking. Every morning, fresh products are selected on the stalls of the producers and the storekeepers of the market Forville.We work products according to the seasons and avoid those of import, so guaranteeing an optimal quality.On reservation, we suggest you to discover the real "bouillabaisse" with fishes of the local fishing.
Car Park Suquet/Forville at two steps of the restaurant.
2h free, one time per week
3h free on Saturday
3h free on Sunday
From Saturday 7pm to Sunday 9am = 3€